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Milk chocolate eggs with a crispy shell. The beautiful pastel colors make them perfect both as a decorative treat in a bowl and for adding a festive touch to your Easter bakes. Or why not use them as table decorations?
Ingredients
Sugar, cocoa butter¹, whole milk powder, skimmed milk powder, cocoa mass¹, rice starch, emulsifier (lecithins), concentrates from (radish, carrot, spirulina, safflower), glazing agent (gum arabic), natural flavoring, color (riboflavin).
May contain: Peanuts, nuts, soy.
Milk chocolate contains at least 33% cocoa solids and 27% milk solids.
¹Rainforest Alliance Certified.
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